Manage blood sugar in individuals with diabetes by stimulating insulin release, slowing down gastric emptying to reduce post-meal blood sugar spikes, and promoting a feeling of fullness
Resistance Maltodextrin (RMD)
Supports digestion and gut health
Helps control blood sugar
L-Argenine
Improved glucose tolerance, insulin sensitivity, and vascular function
Inositol
Lowering risk for metabolic syndrome.
Lowering high cholesterol.
Helping the body better process insulin
L-Leucine
L-Leucine has a dual role in diabetes; it can stimulate insulin secretion and improve glucose tolerance
70% MCT Oil
Medium-chain triglycerides (MCTs) can help manage diabetes by improving insulin sensitivity, lowering post-meal blood sugar spikes, and supporting beta-cell function
Dietary Fibers
Dietary fiber helps manage diabetes by slowing the absorption of sugar, which improves blood sugar control and insulin sensitivity
L-Carnitine
L-Carnitine plays a role in diabetes by potentially improving glucose metabolism, insulin sensitivity, and managing complications
Omega 3
Omega-3s play a crucial role in diabetes by improving lipid metabolism, reducing triglycerides and inflammation, and potentially improving insulin sensitivity.
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